THE MIND OF A FOOD MAKER
HQ Raleigh, 310 S Harrington St
9:30a - 12:00p
Raleigh’s food entrepreneurship scene is growing, and a new Meetup group, Triangle Food Makers, seeks to connect food makers and their allies in-person. They will be talking with local food founders Neal McTighe of Nello's Sauce, Jenny Bonchak of Slingshot Coffee Company, and Sharif Fouad of Raleigh Raw cold-pressed juices to talk about their path to food entrepreneurship, highs and lows along the way, and what keeps them inspired to do their work everyday.
There will be local bites starting at 9:30, a series of 20 rapid-fire questions, generous time for Q&A, samples of locally made products, and some great networking opportunities with those active in the RDU food maker community.
Hosted by Triangle Food Makers in conjunction with Second Saturday and in partnership with HQ Raleigh.
RSVP via Eventbrite: http://www.eventbrite.com/e/the-mind-of-a-food-maker-ticket…